Single Origin:

Is exactly as it sounds the beans come from one place, i.e. a specific region, country or specific farm e.g. Guatemala, Antigua. The single origin coffees are a great way to explore the different smells, flavours and tastes, from around the world that vary in sweetness, body, acidity and roast level.



A fantastic way to blend different beans from around the world to try new and exciting flavour combinations. The blend can include two or several types of beans, each bringing their own unique flavour to the blend. From rich, smooth, fruity, smoky and sweet all add a distinctive taste. It means you can combine and compliment flavours and aromas to create a more complex and interesting coffee beans that complement each other.